Welcome to the Restaurant Public Relations Division website of Quantified Marketing Group, the nation's largest Restaurant Marketing, Restaurant PR and Restaurant Design firm. Whether you are preparing to open a new restaurant, or if you are an established business searching for ways to enhance your bottom line, restaurant public relations (Restaurant PR) is an exceptional restaurant marketing tool.
We advocate restaurant pr as an alternative to restaurant advertising. It's an ideal way to attract attention for restaurant grand openings and other special events. It's a productive technique to create interest among prospective franchisees. And it's a proven method of differentiating your restaurant from the crowd of competitors. In a crowded sea of public relations firms, Quantified Marketing Group (QMG) is a welcoming beacon that guides you to where you want to go.
We are the largest restaurant promotion & restaurant public relations firm that specializes in the hospitality industry. Our staff consists of former reporters and editors who know how to generate exposure for your restaurant in local, regional and national media outlets.
We advocate restaurant pr as an alternative to restaurant advertising. It's an ideal way to attract attention for restaurant grand openings and other special events. It's a productive technique to create interest among prospective franchisees. And it's a proven method of differentiating your restaurant from the crowd of competitors. In a crowded sea of public relations firms, Quantified Marketing Group (QMG) is a welcoming beacon that guides you to where you want to go.
We are the largest restaurant promotion & restaurant public relations firm that specializes in the hospitality industry. Our staff consists of former reporters and editors who know how to generate exposure for your restaurant in local, regional and national media outlets.
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An effective restaurant public relations campaign that generates favorable exposure through newspapers, magazines, TV stations, radio stations and the Internet has a wider reach than word-of-mouth alone.
So what exactly is public relations, and why is it the best route for restaurants to create positive awareness?
People often confuse restaurant PR with restaurant advertising, but the two are dramatically different.
You may have heard the saying, "Advertising you pay for, but public relations you pray for."
So what exactly is public relations, and why is it the best route for restaurants to create positive awareness?
People often confuse restaurant PR with restaurant advertising, but the two are dramatically different.
You may have heard the saying, "Advertising you pay for, but public relations you pray for."
Every client has different objectives.
QMG works with each client to determine those goals and then formulate the strategy that will best accomplish the mission.
Simply put, we learn where you are and where you want to be, and then we develop a Restaurant PR campaign to help you get there.
As a former staff writer and editor for newspapers and magazines, and as a nationally published freelance writer, QMG Public Relations Director Jeff Louderback understands what editors and reporters are looking for in a story.
QMG works with each client to determine those goals and then formulate the strategy that will best accomplish the mission.
Simply put, we learn where you are and where you want to be, and then we develop a Restaurant PR campaign to help you get there.
As a former staff writer and editor for newspapers and magazines, and as a nationally published freelance writer, QMG Public Relations Director Jeff Louderback understands what editors and reporters are looking for in a story.
Kansas City, MO - In a town where steaks and barbeque dominate the menus of most restaurants, City Tavern has crafted a niche by offering a variety of steaks, chops, oysters and seafood.
The restaurant's new menu maintains that tradition, but it also provides guests with more options when they are craving filets and strips.
Before, we offered a filet and a strip that was prepared an exact way by the chef.
Now, we have added more steaks on the menu, and guests have their choice of four sauces and four potatoes.
The restaurant's new menu maintains that tradition, but it also provides guests with more options when they are craving filets and strips.
Before, we offered a filet and a strip that was prepared an exact way by the chef.
Now, we have added more steaks on the menu, and guests have their choice of four sauces and four potatoes.
There was a time when a good reputation alone - spread by word of mouth - was enough to create and maintain a successful restaurant.
Those times; however, are long gone.
More than it ever has been, positive public awareness is vital to a restaurant's success - and this positive public awareness is today best achieved through a restaurant public relations campaign, versus traditional restaurant advertising.
Simply put, getting your name in front of your target audience is a key to building your restaurant's bottom line and effective restaurant marketing.
Those times; however, are long gone.
More than it ever has been, positive public awareness is vital to a restaurant's success - and this positive public awareness is today best achieved through a restaurant public relations campaign, versus traditional restaurant advertising.
Simply put, getting your name in front of your target audience is a key to building your restaurant's bottom line and effective restaurant marketing.
When you are striving to find franchisees, restaurant public relations is an effective method of spreading the word about your restaurant and creating a favorable image among potential owners.
So why is restaurant public relations the best route to take when you are looking to expand and/or attract new franchisees?
Restaurant public relations is the most effective way to form a favorable public opinion.
Restaurant advertising won't do it.
Restaurant marketing won't do it.
Restaurant public relations will.
So why is restaurant public relations the best route to take when you are looking to expand and/or attract new franchisees?
Restaurant public relations is the most effective way to form a favorable public opinion.
Restaurant advertising won't do it.
Restaurant marketing won't do it.
Restaurant public relations will.
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